In a magnificent environment, with view of the old venetian harbour and the historical lighthouse of Rethymno   Cavo d’Oro restaurant offers you tasteful tour in the world of the flavors with a number of delicious dishes inspired by the Mediterranean and the international cuisine.<br> In a beautifully decorated place you shall enjoy a huge variety of appetizers, fresh fishes and other seafood such as shrimps saganaki, squids, octopus and cuttlefishes cooked with wine, crawfishes, prawns, splendidly cooked foods and meat, roasts of grill. All these served with delicious sauces and cooked with pure Cretan products of high quality and homemade olive oil.<br> Tasteful specialties such as lobster spaghetti (astakomakaronada), amoroze shrimps and sfyrida cooked with bendies, kakkavia, peskandritsa in the oven and various delicious sea spaghettis will amaze you.<br> Different kinds of salads grass salad e.t.c. will offer you an unforgettable tasty experience.<br> Greek music will keep you company, making a warmer environment. In the travel in the world of taste, co-traveler is the wine. Cavo d’Oro restaurant offers the finest and most brilliant wine selection consisted of distilled wines, cretan barrel wine of excellent quality as well as splendid raki will capture your heart.<br> Open all year, from twelve o’clock at noon until late at night, Cavo d’Oro restaurant has many different luxurious facilities. It provides air condition, heat and cold, inside the dining room and also outside in the countryside.<br> During winter and every Friday and weekend there is a band and live music.<br> Cavo d’Oro restaurant has capability of serving 240 individuals and it stands out for its perfect service and its warm and friendly environment.<br><br> Vasilis Parasirakis, the owner and the restaurant’s staff shall be glad to fulfill any need and claim of yours so that you leave with the better impressions.